# Shrimp
# Basil leaf
# Bean sprout
# Garlic
# Shallot
# Pahok
# Lemon
# Salt
# Fish sauce
# Sugar
# Seasoning
Preparation:
- Chopped shrimp's moustache, tail and boil in hot water.
- Roast garlic, Shallot, chili and then pound together.
- Clean leaf basil, bean sprout well, boil in hot water, grill pahok put in small plate, squeeze the lemon, pour fish sauce, sugar, garlic (that pound already) stir together.
- Mix shrimp, basil leaf, bean sprout, and pour pahok sauce
- Immediately taste the result depend on your favorite.[go cambodia]
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